Hospitality, Catering & Tourism jobs in Ashbourne
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Our service is efficient and vibrant in this busy environment, with lots of interaction between the front of house team and the chefs.
5 hours per week, term time plus one week £8.26 per hour, depending upon experience and length of service.
Experience of producing high volume, high quality desserts, pastries and cakes will be essential for this post.
Tonic are looking for a enthusiastic, passionate and dedicated Deputy General Manager for a quality countryside pub serving the best of local prod...