Commis Chef - Wolverhampton

Cosmo Restaurants
NMW - £20000 per annum
11 Mar 2018
15 Mar 2018
Contract Type
Full Time
Commis Chef - COSMO Wolverhampton To be responsible for the daily basic operation of individual section in the kitchen, implement the kitchen standard procedure, food quality, presentation, counter display and hygiene included. Essential Duties & Responsibilities: To be responsible for daily section operation in the kitchen To implement kitchen Standard Operating Procedure (S.O.P) Maintaining or raising profit margin budget on food To assist producing menus To follow the food preparation process and other relative activities Comply with sanitation regulations and safety standards To assist fostering an atmosphere of cooperation and respect within the team To implement food quality control on a day to day basis, to maintain all daily, weekly and monthly check sheets. To greet and interact with dining guests when appropriate. Key Behaviours: NVQ Level 1 & 2 or equivalent Certificate of Level 2 Food Safety, Health and Safety and HACCP Good English A flexible attitude Enthusiastic about food and hospitality industry Desirable: Good communication skill Team player