Restaurant Supervisor

Blue Arrow High Street - Newbury
19500.00 GBP Annual
09 Aug 2017
17 Aug 2017
Contract Type
This candidate must have rosette experience and either be an experienced supervisor or have at least 3 years` experience in rosette restaurant and are ready to take the next step.

Salary depending on experience GBP19,500 and live in is available at GBP42 per week.

Individual Key Areas of Responsibility
- Duty Management - Training is give in First Aid and Fire Marshall
- Supervision of Breakfast Team - make sure adhere to Standards of Service
- Assist the Brasserie Manager to maintain the Brasserie standards of service
- Supervise the Brasserie in the absence of the Manager
- Assisting the bar team when required and adhering to the Bar Managers standards
- Management of F&B and service in line with other F&B Managers and Supervisors
- Monthly Food Safety Checklist
- Coffee and Tea Orders and stocking levels
- Assist with F&B Staff Job Chats