Catering Manager- Worcester

28000.00 - 30000.00 GBP Annual + GBP28000 - GBP30000/annum
08 Aug 2017
05 Sep 2017
Job Type
Contract Type
Catering Manager- Worcester- GBP28k-30k DOE

Servest are recruiting for a Catering Manager based at a prestigious Head Office site in Worcester.

Day to day the role involves you managing a team of around 15 staff including Chefs and front of house, making sure the unit runs efficiently and effectively with regards to service standards, time frames and presentation. As Catering Manager you will undertake all associated management duties such as book work, audits, training and recruitment. You will manage the unit which includes a main restaurant with theatre style cooking, a selection of mains, a grab and go catering offering with deli/salad bar and coffee facilities as well as high standard onsite hospitality. You will also be require to attend manager and client meetings onsite.

As the Manager you will report into the Group Operations Manager, you will need a background of Chef Management or above within a Business and Industry site ideally with an onsite coffee bar and hospitality function. The site is open 5 days a week- the role is predominantly Monday- Friday, working 40 hours between- 7.00am-4pm- (some flexibility will be needed). The unit is a busy site with a fast flow in the restaurant, with over 1000 onsite at any time the flow of the service, quality of the food and customer satisfaction is paramount.

We are looking for Catering Manager with the following-

-A background within Business and Industry Catering as a Chef Manager/Catering Manager - Head office focused with exposure to volume hospitality
-Experience in managing a team of at least 12
-An interest in quality fresh food with a retail twist- we are looking for innovation in the menus
-Ideally experience in a unit which services an onsite capacity of at least 750
-The ability to lead by example and build a team and train to exceed customers expectations.
-Superb customer service skills
-Ability to train health and safety to the team is advantageous
-Financial awareness with the ability to manage budgetary lines

Due to the working times and location ideally you will have access to your own transport

Catering manager Benefits
Servest are offering a competitive salary - together with 28 days holiday (including bank holidays)

We offer excellent career and development opportunities, as an organisations that's proud of its great people, we believe in the opportunity to recognise and share success, thats why we offer a competitive salary, study support and additional benefits. Servest Group is an expert in facilities management, creating environments which enable people to deliver exceptional experiences to help organisations to be more efficient, effective and sustainable. To find out more please visit our website

Servest is an equal opportunities employer and relies on diversity to deliver on our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability or age. Should you meet the above criteria and be interested in applying for this role, please email your CV